Chicken Sausage, Bacon, Egg, Potato Hash And Bean Breakfast Wrap
Standard Size
661Kcal | 32g Protein | 63g Carb |29g Fat | 9.9g Saturated Fat | 6.9g Fibre | 2.4g Salt | 2.2g Sugar
Large Size +(£1.50 subscription Only)
891 Kcal | 46g Protein | 89g Carb | 37g Fat | 12.6g Saturated Fat | 7.5g Fibre | 3.9g Salt | 3.2g Sugar
Our breakfast wrap features a combination of classic breakfast ingredients wrapped in a warm tortilla. It includes chicken sausages, bacon, eggs, a mix of diced potatoes and vegetables, and beans, all wrapped in a soft tortilla. The dish is perfect for those who love breakfast and want a satisfying and filling meal. The combination of different meats and vegetables makes it a delicious and well-balanced meal.
Allergens Statement
Menu items may contain or come into contact with common allergens including wheat, eggs, nuts, soya, sulphites and shellfish.
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fat
Fiber
Sodium
Ingredients
Chicken Sausage (British Chicken (75%), Pea Flour, Water, Spring Onion, Ginger Puree, Seasoning (Salt, Rice Flour, Sugar, Dried Leek, Preservative (Sodium SULPHITE), Spice, Antioxidant (Ascorbic Acid), Natural Flavourings, Acidity Regulator (Citric Acid), Yeast Extract, Flavouring), Red Chilli, Citrus Fibre, Filled into Calcium Alginate Casing), Hash Brown (Potatoes, Vegetable Oil in varying proportions [Rapeseed Oil, Sunflower Oil], Potato Flakes, Onions, Salt, Dextrose, Stabilisers (Hydroxypropyl Methyl Cellulose, Diphosphates), Onion Powder, White Pepper), Tortilla Wrap (Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Palm Oil, Humectant (Glycerol), Raising Agents (Diphosphates, Sodium Carbonates), Sugar, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Salt, Preservatives (Calcium Propionate), WHEAT Starch, Flour Treatment Agent (L-Cysteine), Bacon, EGG, Tomato, Beans (Beans, Tomatoes, Water, Sugar, Spirit Vinegar, Modified Cornflour, Salt, Spice Extracts, Herb Extract).
How to prepare
Microwave
Microwave: Remove sleeve and peel back corner of film lid. Heat on full power 2 ½ to 3 mins. Leave to stand for 1 min.
Oven:Â Preheat oven to 180 degrees. Remove and add to heat plate, heat for 20-25 mins. Stand for 1 min.
Hob:Â Preheat a lightly oiled pan. Decant meal onto pan and heat for 8-10 mins until hot throughout
